Tag: sides
-
Roasted Mushrooms with Rosemary Infused Browned Butter
This roasted mushroom recipe boasts of a rich, earthy flavor, and, when doused in the rosemary garlic butter sauce is a hearty side dish that would pair nicely with beef or chicken and could also elevate plant-based meals served over brown rice, potatoes, or quinoa. One of my favorite perks of being a more “seasoned”…