Fiesta Hummus
This is the perfect marriage of Greek and South-of-the-Border cuisine packed into a creamy, dreamy dip.
This is the perfect marriage of Greek and South-of-the-Border cuisine packed into a creamy, dreamy dip.
Decadent chocolate LEAP friendly dessert that just so happens to be grain/flour free and dairy free!
Flourless Dark Chocolate Ganache Brownies Read More »
Do you love nutmeg? Yes? Great! We can be friends! I knew that when Nutmeg was added to the MRT 170 panel for food sensitivity testing earlier this year that I had to share this recipe! Let’s give a warm welcome to NUTMEG!! This homestyle baked doughnut leaves a lovely hint of nutmeg in the
Homestyle Baked Doughnuts Read More »
Hearty and delicious, these muffins are sure to hit that spot in your soul that you didn’t even know was empty. They have just the right amount of sweetness without making you feel too indulgent. By the way, now that spring is approaching, take some time to bask in the rays — it’s good for
Whole Grain Morning Glory Muffins Read More »
Creamy, chocolatey goodness – full of fiber and phytonutrients and a perfect grain-free way to satisfy your sweet tooth without sabotaging your LEAP diet. Bring this delectable brownie batter hummus to your next potluck or family gathering and I can guarantee people will not be disappointed! (Just don’t tell them about the beans – it’s our
Brownie Batter Hummus Read More »
Brussels sprouts have been my favorite vegetable for as long as I can remember! Growing up, my dad and I would harvest them together in the small garden plot in our back yard. I always knew them in their steamed form with a little dash of salt and pepper…to me, they were delicious, but the
Caramelized Maple Bacon Brussels Sprouts Read More »
Nothing says “Family breakfast!” better than a warm breakfast casserole. As the holidays approach, you may be thinking about feeding all the family that is coming to visit. In my house, we love to cook hearty breakfasts for everyone to enjoy together. A longtime favorite of mine is my mom’s simple breakfast casserole. This
Homestyle Breakfast Casserole Read More »
This is a soup I have begun to feature annually on my Christmas Eve menu for our family gathering. I debated whether I should call this recipe “Christmas Soup” (go ahead, you can call it that if you like.) Use a combo of red and green peppers and you have a festive soup! One great
Hearty Beef and Vegetable Soup Read More »
This recipe is a product of lunchtime innovation — we had plenty of leftover sweet potatoes and not much time for preparing anything else. I was (and still am) on a ginger kick — my favorite winter spice! This was the perfect soup to warm our tummies! This creamy soup is dairy free with just
Creamy Sweet Potato Soup Read More »
When my Farmer and I were first married I tasted a traditional dish on his family’s Thanksgiving buffet that took cranberries to new heights! I had only ever eaten cranberries in the form of a quivering cylindrical mass that provided moisture to an overly-dry turkey slice. This was different! I have done some tweaking through
Cranberry Apple Crisp Read More »