Do you love nutmeg? Yes? Great! We can be friends! I knew that when Nutmeg was added to the MRT 170 panel for food sensitivity testing earlier this year that I had to share this recipe! Let’s give a warm welcome to NUTMEG!! This homestyle baked doughnut leaves a lovely hint of nutmeg in the […]
Homestyle Baked Doughnuts Read More »
Do your taste buds love chili…. but tomatoes and chilis aren’t loving you? This zesty, LEAP-friendly stew just might be your new sweetheart!
Warming Beef and Sweet Potato Stew Read More »
Last week I was doing a happy dance in the produce aisle. I found non-GMO papaya and my Little Farmers begged me to buy it. The only other papaya I have ever tried has been canned — terrible stuff! Having never tried papaya, I likely peeled this one while it was still a tad green.
Tropical Papaya Sauce Read More »
