plant based

Roasted Mushrooms with Rosemary Infused Browned Butter

This roasted mushroom recipe boasts of a rich, earthy flavor, and, when doused in the rosemary garlic butter sauce is a hearty side dish that would pair nicely with beef or chicken and could also elevate plant-based meals served over brown rice, potatoes, or quinoa. One of my favorite perks of being a more “seasoned” […]

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Caramelized Pecans

Caramelized Pecans | www.aspoonfullofyum.com

These tasty treats pack a sweet nutritional punch! They are quick to make and are perfect for snacking or garnishing your favorite salad or cooked breakfast cereal! Sweet Success! My family and I have all started our personalized anti-inflammatory (LEAP) diet in the past few months and have been amazed by how quickly we have

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Homemade Applesauce

www.aspoonfullofyum.com; Bethany Thomson

In the last few years I have discovered the joy of homemade applesauce. All my life I never knew what I was missing! Last year I froze quite a few gallons of homemade applesauce. We just finished the last quart bag a few weeks ago. (To my joy, I found it buried in the freezer!)

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Chocolate Covered Raisin Truffles

www.ingrainedliving.com

We commenced our third year of Thomson Academy this August and are enjoying all of our new books! After a laid back approach to learning this summer, we were ready to jump in to a more formal phase of education.  It seems, for many people whom I meet, that the beginning of the school year

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Roasted Radishes & Carrots

Ingrained | Ingrainedliving.com

Our first harvest! My Farmer has been hard at work in our garden this year.  Last year was our first year of fighting with the Tennessee clay to make a garden plot.  The effort seemed futile, but we did manage to grow some cucumbers, squash, and purple hull peas. (Ever tried those? They are a

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Roasted Broccoli & Cauliflower with Lemon-Tahini Drizzle

Take advantage of broccoli and cauliflower available now at your local farmer’s markets to make this recipe for Roasted Broccoli and Cauliflower with Lemon-Tahini Drizzle.  The hot sun will soon wipe out these plants!  This recipe is simple, fresh, and worth the 20-30 minutes of preparation time! Have a picky eater in the family who

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